Our Kula Mana Full City Medium-Dark Roast is crafted from 100% Kona coffee beans, grown in volcanic soil and shaded by macadamia and fruit trees on the lush slopes of Hawaiʻi. Each bean is hand-picked, sun-dried, and roasted in small batches to a smooth, full-bodied finish that strikes the perfect balance between bold and bright.
Expect notes of cocoa, brown sugar, and roasted macadamia, with a silky texture and low acidity that lingers beautifully on the palate — a classic Kona profile taken one shade deeper.
Tasting Notes - Cocoa · Brown Sugar · Roasted Macadamia
Roast Level - Full City (Dark Roast)
Origin - 100% Kona, Hawaiʻi
Process - Hand-Picked · Sun-Dried · Small-Batch Roasted
Sustainably Grown - Shade-grown beneath macadamia and fruit trees using permaculture farming methods that protect Kona’s soil, wildlife, and long-standing coffee heritage.
Our Kula Mana Full City Medium-Dark Roast is crafted from 100% Kona coffee beans, grown in volcanic soil and shaded by macadamia and fruit trees on the lush slopes of Hawaiʻi. Each bean is hand-picked, sun-dried, and roasted in small batches to a smooth, full-bodied finish that strikes the perfect balance between bold and bright.
Expect notes of cocoa, brown sugar, and roasted macadamia, with a silky texture and low acidity that lingers beautifully on the palate — a classic Kona profile taken one shade deeper.
Tasting Notes - Cocoa · Brown Sugar · Roasted Macadamia
Roast Level - Full City (Dark Roast)
Origin - 100% Kona, Hawaiʻi
Process - Hand-Picked · Sun-Dried · Small-Batch Roasted
Sustainably Grown - Shade-grown beneath macadamia and fruit trees using permaculture farming methods that protect Kona’s soil, wildlife, and long-standing coffee heritage.
